Chia Seed Pudding

Ingredients

• 1 cup 1% milk or unsweetened almond milk
• 3 tablespoons chia seeds
• 1 packet stevia
• 1 teaspoon pure vanilla extract
• ½ teaspoon ground cinnamon
• 1 small pinch of salt

Directions

1. Stir together all ingredients in a small bowl.
2. Refrigerate for a minimum of 2 hours, and stir occasionally.
3. Once it’s reached pudding-like consistency, it’s ready to eat!